Designer Michal Marko created a disposable food bowl concept (with minimum environmental impact) while teaching society about new biodegradable materials. On the label it states: “Enjoy your food. Then put the seeds from under the label with gravel into the bowl and let it grow. After a week, plant bowl with a herb into the ground. The bowl will degrade and you can grown your own herb.” Can you imagine this bowl used in all fast-food restaurants? It would change our worldview. For this reason, I believe the concept is exceptional.